Bone-in pork chops take about 12 minutes to air fry, but timing varies depending on thickness. Customize your spice rub to your taste, but at the very least season generously with salt and pepper.

Pat the pork chops dry with paper towels to ensure the seasoning sticks well. Preheat your air fryer to 380°Fahrenheit ...

A quick sweet-savory glaze and bright homemade pickled red onions bring balance and depth to these juicy, weeknight-friendly chops. The maple syrup and soy sauce glaze makes for an ideal balance of ...

The only other prep work I had to do for the recipe was preheat my air fryer to 375 degrees Fahrenheit. My air fryer has two baskets, so I cooked one pork chop in each basket for 10 minutes on one ...

I've had my fair share of overdone, dry pork chops. But, when cooked right, they can be juicy and ultra-flavorful, while still getting a slight crispy texture on the outside. How do you achieve this, ...

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

This recipe doesn't require any marinade or time-intensive prep work. The recipe I found from blogger Chewable Structures couldn't be easier. After rinsing off the pork chops and patting them dry, all ...

Pat pork chops dry with paper towels, then coat both sides with oil. In a medium bowl, combine Parmesan, garlic powder, salt, onion powder, paprika, and pepper. Coat both sides of pork chops with ...

This pork chop recipe is quickly becoming a staple in my household, with its presence requested weekly by my husband. I couldn’t be happier because it is so simple to make! Pork chops are a delicious ...