Pizza is described in one dictionary as a “baked, open-faced pie consisting of a thin layer of dough topped with tomato sauce and cheese.” In which century was that written? Somebody has to tell them ...

Sometimes you want the rich, vibrant flavor that makes homemade pizza as incredible as it should be, but you don't always have the time to whip up a batch of sauce from scratch. Store-bought pizza ...

Pizza night is sacred, but it doesn't look the same in every house. Growing up, pizza night meant jarred sauce smeared onto store-bought Boboli crusts, topped with pre-shredded cheese and pre-sliced ...

An easy-peasy pizza sauce that has no lumps. Perfect for those who are fussy with textures. My Passata pizza sauce is freezer ...

This delicious basic pizza dough and sauce can support any kind of fresh vegetable. The dough must rest overnight in the refrigerator, so make it the day before you need it. Makes 6 individual-size ...

Last week, I found myself mesmerized at the overwhelming variety of pizzas in the frozen pizza aisle at the grocery. From thin crust to thick, classic pepperoni to spinach artichoke and everything in ...

Discover an easy keto pizza sauce, the best-kept secret for pizza lovers looking to enjoy low-carb, flavorful homemade pizzas. This quick and simple recipe delivers rich tomato flavor with perfect ...