If you’re looking to change up your Taco Tuesday meals or your classic cheese quesadilla, consider incorporating pinto beans, a staple in Mexican cuisine. Pinto beans not only lend heartiness to a ...

"Pinto beans are a type of legume and a nutrient-packed powerhouse," Kathleen Garcia-Benson, RDN, CSSD, LD, NASM-CPT, NBC-HWC, a registered dietitian with Top Nutrition Coaching. "While they are ...

While the convenience of canned beans can’t be beat, there’s nothing like the flavor of making your own. Dried beans get a bad rep for being hard to cook, but it’s really all about making sure you ...

Pinto beans are the perfect canvas for enhancing with aromatics, herbs, and spices, as well as meats and veggies. Slow-simmered until tender and flavorful, these simple legumes can be transformed into ...

Barbecue burnt ends infused pinto beans with smoky flavor in these super savory Texas-style potluck beans. Baked beans are typically made from great northern beans and cooked in a sweet, thick sauce ...