Would you be happy with a stuffing-only Thanksgiving? Me too. It's so easy to get the perfect bite of many textures and flavors, stuffing never feels old. Here are 7 stuffing recipes, from classics ...

Christopher Testani for The New York Times. Food Stylist: Barrett Washburne. This deeply savory, buttery sage stuffing builds layers of flavor with each step. Christopher Testani for The New York ...

Stuffing is one of those dishes that defines a holiday meal, and giving it a low carb twist doesn’t mean giving up on flavor. With the right tweaks, it’s possible to keep all the richness, texture, ...

A decade after Victoria Granoff introduced this classic stuffing recipe, it remains a staff and fan favorite. Cooking an entire Thanksgiving dinner is time-intensive enough, so this rather traditional ...