The texture of these buns is like a scone. The tender, buttery interior is lightly scented with vanilla and studded with bittersweet chocolate chunks (chocolate chips are interchangeable here). The ...

When you're searching for baking chocolate, you'll run into multiple types in the baking aisle. Some of the big categories you'll see are semi-sweet chocolate and bittersweet, either in bar or chip ...

The new book "Bake Smart: Sweets and Secrets From My Oven to Yours" features some unusual baked goods, including Toasted Coconut Oat Cookies, Rhubarb-Lime-Ginger Slab Pie, and Sticky Banana Monkey ...

Whether you're making brownies, chocolate chip cookies, or a molten lava cake, baking chocolate is, perhaps, your most pivotal ingredient. The chocolate iteration tends to have a lower sugar content ...

Set a double boiler or a metal bowl placed over a saucepan over medium-low heat. Add water to bottom part of double boiler to reach just below top part without touching, and bring to a gentle simmer.

Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...