From masala dosa and aloo paratha to idli sambar, poha, omelette with toast, and upma, these warm breakfast favourites bring ...

After arriving in Karachi, Pakistan, I joined my guide Furqan for my first street food breakfast at 8:30 a.m. We headed to Quetta Alamgir Hotel, where I enjoyed parathas with an omelet, channa, and ...

Take a look at the classic 10 vegetarian breakfast dishes of North India that every foodie should try.

Made with grated paneer, mixed with spices, this one makes for a filling treat that can be packed for office or school tiffin as well. Scroll down to read the detailed recipe.

Winter breakfasts often lean toward dishes that feel filling yet purposeful, especially after a season of celebrations. Avocado paratha fits naturally into this space, offering a warm, pan-cooked meal ...

Kalonji, also known as nigella seeds, has been turning up in Indian and Middle Eastern kitchens for centuries. Sprinkle some on a paratha, and it will make it delicious and healthy. Kalonji's has an ...

Leftover saag can be turned into a fresh and satisfying meal with just a few everyday ingredients. This easy saag paratha recipe works well for breakfast, brunch, or a light lunch and helps reduce ...