They're curvy, they're buttery, they're healthy — the allure of cashews seems to only be growing the more you learn about them. But these sweet, nutty morsels are far more complex than their ...

Nuts about nuts? Then you won’t be surprised to discover that cashew consumption worldwide is way up. More than just a yummy snack, cashews’ softer consistency lends a dairy-free creaminess to sauces, ...

A single cup of cashews packs nearly 800 calories. That should humble even the most dedicated nut lover, short-changed at adding on additional handfuls. But to the foodies on the healthy trail, ...

Raw cashews contain a toxin called urushiol. However, manufacturers typically roast cashews once or twice to make them safe to eat. Cashews are a popular tree nut consumed around the world. They’re ...

October 22 is National Nut Day. Unlike other national food days, this is one where you can partake without guilt. And with the dozens of edible varieties available, there’s sure to be one you can ...

Creamy, buttery and slightly sweet, cashews are a popular snack, cooking ingredient and dairy replacement in cashew butter, milk, cheese, yogurt and more. Native to Brazil, cashew trees began their ...

Most people have never actually seen a cashew in its shell, and that is no accident. Every cashew on a grocery shelf has already been peeled and heat-treated. They may look like an easy snack, but ...