A new Peruvian-Chinese fusion restaurant in Sunnyside is bringing a mix of traditional and modern dishes to the area with a special grand opening event on Saturday, August 23.

China has been Peru's largest trading partner for 10 consecutive years, accounting for up to 39 percent of Peruvian exports.

It was one of those Mactan evenings when the air hangs heavy with salt, the sea breathing in and out just beyond the railing.

The meal has grown to represent the best of Peru’s cuisine as well as its seamless blending of Spanish, indigenous, and Chinese cultures.

The South American term chifa encompasses both a style of cuisine and restaurant introduced by Chinese immigrants, fusing Cantonese and Peruvian flavors.

According to my former co-worker Daniel Gritzer at Serious Eats, lomo saltado is an example of chifa cooking, "a term that describes the Chinese-Peruvian hybrid cuisine created by Chinese ...

The Chancay port will be one of South America's largest belt and road successes, though it has raised local concerns about ...

LIMA -- Visiting Chinese President Xi Jinping on Thursday inaugurated with Peruvian President Dina Boluarte a megaport, marking a milestone in China-Peru cooperation under the Belt and Road ...

According to official sources, 70 foreign vessels, mainly Chinese, have docked in Peruvian this year without the required satellite control systems ...

Chef Cesin Curi’s new restaurant in Providence blends Chinese and Peruvian cuisines in an open kitchen that “makes the place great." ...