The European Grapevine Snail and its cousin Helix aspersa have become naturalized in North America. All snails and slugs are edible and offer the advantage of being very easy to catch. But all wild ...

Add Yahoo as a preferred source to see more of our stories on Google. There might be a new way to think of one particular species of invasive snail being found in Wisconsin's water: as a part of a ...

Cajun food is known to be rustic, but Louisiana officials are suggesting caution when it comes to eating the giant invasive snails spreading in the state's swamps. The bayous have become a popular ...

Around 15,000 participants gathered in the Spanish city of Lleida for L’Aplec del Caragol for a three-day festival dedicated ...

Taylor Knapp, a Long Island, New York chef, hadn't spent much time thinking about snails until he saw them on the menu at David Chang's Momofuku restaurant in New York City. When he asked someone ...

On the North Shore of Long Island in New York, nestled between vineyards growing grapes for pinot noir and a herd of French cows, is a very small farm – only 300 square feet – where Taylor Knapp ...

The city of San Antonio continues to fight to remove the invasive apple snails from the San Antonio River. One solution would be to hold a Texas cook-off and have chefs from the area develop taco ...

There might be a new way to think of one particular species of invasive snail being found in Wisconsin's water: as a part of a gourmet meal. At least that's the approach Minneapolis chef Yia Vang and ...