A new study has raised some interesting concerns, revealing that high-fructose corn syrup—a food additive used in many food items we ingest daily—can cause cancer in lab animals. But does this mean ...
Maize (corn) is a major dietary staple in Maya communities past and present because of its reliability, potential for surplus ...
Yuan Yao, associate professor in Purdue's College of Agriculture, and Harm HogenEsch, professor in Purdue's College of Veterinary Medicine, show samples of non-genetically modified corn that might be ...
Animal vaccine manufacturers could benefit from the work of two Purdue University researchers who are testing biomaterial made from sweet corn to make vaccines safer. Dr. Harm HogenEsch, Purdue ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results