The University of Connecticut may have the husky as their mascot, but that’s not the only wildlife in Storrs. UConn has a barn full of cows right on campus - and pretty well-known cows at that!

Automated milking systems are recognised as a more humane solution for both cows and farmers – but they take some getting used to ...

PENNOCK, Minn. - In 1953, Dolores and the late Don Youngren bought six spring heifers and started milking cows on their rural Pennock farm. Today, there are 380 cows on the third-generation Youngren ...

This California dairyman blends a 100-year legacy with vision tech and automation to help slash lameness and prove data-driven care is the future of cow comfort.

Next year, the largest robotic dairy farm in the United States will go online in Michigan. The future is here. DeLaval International, a large Swedish producer of dairy and other farming equipment, is ...

Amanda Freund remembers the exact moment when her uncle, Ben Freund, raised the idea of bringing a robotic milking system to the family’s dairy farm. “It was January, 2015, and we were in the office, ...

Chad Kieffer, a third-generation farmer from Utica, Minnesota, has five milkers for his herd of 350 cows. The milkers are squat, patient, persistent workers. They hum around the mooing cows. They are ...

In the mid-1970s, the average American dairy farm had about 25 cows. Today, many operations have more than 3,000 — a number that was almost unheard of 25 years ago. Managing large herds efficiently ...

The cow enters this futuristic system and is recognised by an identification responder, which begins the process. The system can access historical data of each cow, knows the position of the teats and ...

NEOSHO - Dawn Gault spends a lot of time with her calves. She cherishes the feeling of nurturing the young cows and watching them grow, and revels in the stillness of the barn late at night, after all ...

Matthew Stuber, Gary Kazmer, Shalabh Gupta and Steven Zinn, The Conversation In the mid-1970s, the average American dairy farm had about 25 cows. Today, many operations have more than 3,000 – a number ...