Few things heal quite like a steaming bowl of homemade chicken noodle soup. It can fight a cold, soothe a sore throat, warm ...

In a large bowl, lightly beat together egg yolks and whole egg with 3 tablespoons water and salt. Add the flour and mix thoroughly. On a floured surface, gently knead dough for 2 to 3 minutes, adding ...

Egg noodles are similar to pasta and can be used in just about any recipe where you'd use a short pasta. They are typically wide and can be flat or twisted and only a few inches in length. The main ...

For the past few months, my husband (Eagle reporter Adam Shanks) has been bartering bread for eggs. He makes the bread every Monday, a beautiful sourdough boule with crusty edges and a soft interior, ...

Without fail, as soon as the holidays are over, I get a big pot of chicken soup simmering away on the stove. Somehow, it feels like a cleansing ritual after weeks of indulging. Sometimes the chicken ...

Being in Western New York means cold weather and sniffly noses. Mercedes makes a chicken noodle soup that is sure to warm up the whole family and sneak in some healthy foods for the family. This one ...

This recipe for Homemade Chinese Egg Noodles (雞蛋麵) are made from scratch and have a chewy, toothsome texture that allows it to be used in various applications, such as in stir-fries or noodle soups.

Measure flour into bowl; make a well in the center and add egg yolks, whole egg and salt. With hands, thoroughly mix egg into flour. Add water, 1 tablespoon at a time, mixing thoroughly after each ...