1. Place the rose petals and water in a saucepan. Heat over high heat until the water begins to boil, pushing down the roses until totally submerged. Turn off the heat, cover and allow to steep until ...

My youngest son is really into fermenting, so much so, that while he got his graduate degree in museum studies, he focused on fermenting - not just beer, but sauerkraut, kombucha, pickles…fish even!

After a snowy Minnesota winter, we all look forward to seeing the flowers begin to bloom. While the colorful springtime buds are beautiful to look at, some of them can also be a tasty addition to your ...

“Apart from the ‘glam’ factor, edible flowers have important nutritional characteristics and can constitute new sources of bioactive compounds,” researchers from the Polytechnic Institute of Bragança ...

Flowers are not just meant to enhance the beauty of gardens or be offered in worship. In Indian kitchens, many flowers have ...

No, I wasn’t attracted to this wine promotion just because it is the same name as my nephew, Josh. I was curious about this company’s idea that the scent of a spring flower is much like the aroma of a ...

Imagine ladies and little girls in pastel sundresses gathered under the shade of a banyan tree on a sultry afternoon. The smell of Confederate jasmine punctuates the air. Pansies and violets spill ...