An egg is an amazing thing, culinarily speaking: delicious, nutritious, and versatile. Americans eat nearly 100 billion of them every year, almost 300 per person. But eggs, while greener than other ...

Social media gardening will leave you reeling in awe or shock. Have you ever seen a raw egg getting tucked into the soil like it’s being served breakfast in bed? If you thought you’d seen it all in ...

Eggs are a breakfast staple, but they're not the only option. Many other nutritious, satisfying alternatives provide key nutrients, like Greek yogurt and oatmeal.

Already producing a plant-based egg alternative with separated yolk and white, Neggst plans to develop a raw egg for retail which may, eventually, have a shell. Unlike plant-based meat and dairy, egg ...