Add Yahoo as a preferred source to see more of our stories on Google. Each year on Thanksgiving and Christmas morning, I whip up a delicious breakfast casserole for my family to enjoy while ...

What’s on your Easter menu? Chances are the main dish will be a glazed ham or maybe a juicy roast of spring lamb. And no doubt the table will also feature beautiful salads, sides or desserts starring ...

Join Carla Music in the Bon Appétit Test Kitchen as she makes a soufflé-style omelet. Your arm may get tired during all of the whisking, but make sure the egg white peaks are firm enough to stand up ...

Soufflé-style egg white omelette is a light, fluffy breakfast made with whipped egg whites, offering high protein, quick ...

TOP SECRET RECIPES UNLOCKED VERSION OF: Panera Bread's Baked Egg Soufflé reminds me of a breakfast Hot Pocket, if a Hot Pocket were to taste really good. With eggs, cheese, spinach, and artichoke ...

Spring is here, and eggs — a symbol of fertility and new life — are on chef Kathy Gunst's mind and plate. One of the great things about eggs is that they are ideal for breakfast, lunch or dinner. Here ...

With a savory filling wrapped in buttery, flaky dough, grab-and-go baked egg soufflés are a deluxe way to start the day. They don't have to be a special-occasion breakfast, though, when it's almost ...

Note: This can be made a day or two ahead and refrigerated before baking. Like a soufflé, it will deflate shortly after it comes out of the oven, so if you’re taking it somewhere, bake it at your ...

One of the most seemingly intimidating of all culinary endeavors — the souffle — falls into the category of "things that seem scary but aren't once you try it." Souffles, besides being delicious and ...