With a crumbly base and just the right amount of sweetness, this egg custard tart recipe will win your and your family’s hearts in no time. Don’t get intimidated by the name! The recipe is super easy ...

With this dessert, you\'ll be the star of the evening. Bake an eggnog apple tart with delicate apple roses and a nutty ...

“Puff pastry and mushrooms sautéed with tarragon take baked eggs to a new level of sophistication and flair. Serve this mushroom and egg tart for brunch (or even dinner!) and break out of your typical ...

Check out a dish from "What's for Dessert: Simple Recipes for Dessert People." Claire Saffitz made her mark in the confections space even before her hit debut book "Dessert Person" amplified her into ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every bakery in Portugal. Pastéis de nata are beloved in Portugal the same way croissants ...

Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a textural delight with every bite. Also known as pastéis de nata, these ...