To meet global food demands, aquaculture — the farming of aquatic creatures like fish or shrimp — is on the rise. However, ...

I built my livelihood on sustainable seafood by fishing and farming on the Chesapeake Bay Watershed, supporting the bay and coastal communities from Maryland to Alaska that catch local, native fin and ...

Discover how Singapore's smart farms are using agritech and AI to produce fresher fish and crunchier greens, enhancing the ...

A New Hampshire group wants to be the first to bring offshore fish farming to the waters off New England by raising salmon and trout in open-ocean pens miles from land, but critics fear the plan could ...

Fish farming may be getting much more eco-friendly, courtesy of soybean processing wastewater. Microbes in the liquid have been used to produce proteins that could replace the fishmeal which is ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo Credit: iStock The escape of thousands of salmon from an open-pen fish farm has endangered the wild salmon population in ...

A yellow perch in the lab. Friday fish fries are a longstanding Wisconsin tradition, especially during Lent. For years, yellow perch was a fish fry staple and could be harvested right out of the Great ...

In the face of this hunger, fish remains the ultimate solution. Fish is not fashion, fish is survival. It feeds families, strengthens bodies, sharpens minds, and provides economic opportunity. It is ...

A recent investigative report claims to reveal for the first time the poor conditions, including mistreatment of fish, in some Indonesian fish farms. While activists and industry figures are at odds ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...