A variety of raw fish and shellfish displayed with ice and lemon - Pamela_d_mcadams/Getty Images When you dive into the world of seafood, you can run into a lot of different terms. One phrase that is ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. In 2022, fish farms produced an unprecedented 131 million tons of seafood, officially ...

An annual report on wild steelhead and wild spring and summer chinook from the Idaho Department of Fish and Game shows the fish continue to be in trouble but there are a few positive signs. Tim ...

One of the great ironies of salmon farming lies in the fact that even though the salmon themselves aren't wild-caught, their feed is partially made up of smaller fish that are. According to new ...

A study published in the journal Science Advances suggests that global fish farming, or aquaculture, may rely on significantly larger quantities of wild-caught ocean fish than previously calculated.

In 2022, fish farms produced an unprecedented 130.9 million tons of seafood, officially surpassing the global wild-caught fishing industry for the first time, according to a report released in July.

It has been claimed that fish farming is a sustainable source of food that will help us feed the growing global human population while protecting wild fish populations – but this isn’t true. “Fish ...

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When you dive into the world of seafood, you can run into a lot of different terms. One phrase that is often thrown around is ...

Simon Spichak finished his MSc at University College Cork, where he studied the interactions between the microbes in the gut and the brain. He became interested in science communication during his ...