Whatever happened to baked Alaska, cherries jubilee and crepes suzette? There was a time when such classics graced the dessert menu of every fine-dining establishment - spots now filled by creme ...

Add Yahoo as a preferred source to see more of our stories on Google. "Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." Let's be honest. The only fires ...

The romance began with a dinner. He arrived at my apartment in the late afternoon carrying a couple of brown paper bags and a huge pot. He said he was making something special — the menu was a ...

Add Yahoo as a preferred source to see more of our stories on Google. When Dennis Lewon comes back from a trip in Wyoming’s Wind Rivers saying he’s got a brand-new recipe, you’d best pay attention.

TRAVERSE CITY — Matt Roush’s cooking career nearly went down in flames before it started. Now he’s creating impressive flambe dishes. The executive chef at The Village at Bay Ridge will prepare two ...

SCOTTSDALE — Experience the enchantment of setting food aflame in right in front of you! Maple & Ash's new brunch menu has a secret fiery dessert for breakfast that will melt all of your worries away.

Want to get your party started? Try setting a banana on fire. Bananas Foster offers a combination of thrills, chills and fire all rolled into one tasty dessert, according to a chef at Colonial House.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." Let's be honest. The only fires you want to be setting in your kitchen are the ones you do on purpose ...