Crete, Santorini & Mykonos: Episode 1 sees the trio lobster diving and pastry making in Crete before visiting the hot springs of Santorini and then moving on to make traditional sausages in Mykonos.
U.K. broadcaster ITV is expanding the horizons of celebrity chefs Gordon Ramsay, Gino D’Acampo and maitre d’ Fred Sirieix with two newly commissioned series and Christmas specials over the next three ...
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