Fall rolls in, and suddenly everything is pumpkin spice. My kids joke that I’d pumpkin-spice the cat food if I could. (Don’t ...

Preheat oven to 500°. Place cauliflower on a baking sheet and toss with 2 Tbsp. olive oil. Season with salt and pepper. Roast, tossing occasionally, until browned in spots and tender, about 20 minutes ...

Whisk together flour, salt, cardamom, and cinnamon in a medium bowl; set aside. Beat cream cheese and butter with a stand mixer fitted with a paddle attachment on high speed until smooth, about 1 ...

Dates, one of the seven species traditionally eaten on Tu B’Shvat, are represented in Deuteronomy (8:7-8) by their honey, called devash in Hebrew. Authentic biblical honey is as dark and thick as ...

Start your day off right with this nutty cardamom and coffee shake. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Process banana, ...