It's hard to believe that with only 3 ingredients you can pull together a burger that is this hearty and full of flavor — but it's true. Whether you're a meat eater or a vegan, a good veggie burger ...

When I am developing a recipe, I spend a whole lot of time obsessing over it. The true test of a successful recipe, however (at least in my book), isn't just one that I've tested again and again to ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Antara Sinha Antara Sinha is a writer covering food and kitchen gear. She has ...

Forget everything you know, or once knew, about veggie burgers. Few grocery categories have seen as much innovation and change in the past few years as the plant-based section. More people are opting ...

This is another recipe where you can use a lot of in-season ingredients from the farmer’s market. I was able to find mushrooms, scallions, spinach and carrots at our local Farmer’s Market in Matthews.

Kitchn and AOL may earn commission from links in this article. Forget everything you know, or once knew, about veggie burgers. Few grocery categories have seen as much innovation and change in the ...