Grease stains and burnt-on food can make even your favorite cookware look like it’s been through a kitchen disaster. Whether you’re dealing with non-stick pans, stainless steel cookware, cast iron ...

Use a soft cloth, sponge, or non-abrasive scrubber to gently scrub the pot in circular motions. If the powder feels too dry ...

Cleaning your stainless steel pans after a light sauté or sear might be as simple as using warm water and dish soap, but if your cookware has been through a particularly tough session and you’re ...

Can be easily cleaned with hot water, dish soap and a soft sponge or nylon scrubber. For tougher stains, create a baking soda and water paste, let it sit then wash, rinse and dry again. Avoid steel ...

Whether you’re a professional-grade, at-home chef or a new grad filling out the basics of a first apartment, knowing how to clean stainless-steel pans is a must in your arsenal of skills. This kind of ...

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