The Americans and British often enjoy a friendly spat over their respective cuisines. But those culinary traditions are, though neither country would readily admit it, more similar than many of us ...

They start off with the same batter (eggs, flour, and milk), are both browned and crispy on the outside and eggy and airy inside, are similarly inconsistent in shape, and are delicious accompaniments ...

No roast dinner is complete without a crispy Yorkshire pudding filled to the brim with gravy, and they are easy to make yourself at home as long as you use the right ingredients. Yorkshire puddings ...