A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...

Ghee, also known as clarified butter, is an Ayurveda-approved food item highly valued for its medicinal properties. It is believed to promote digestion, boost immunity, and nourish the skin and hair.

In the Indian kitchen, the aroma and flavor of pure *desi ghee* (clarified butter) are simply unmatched. Most of us prefer to ...

While the Cannes Film Festival is all about cinema and iconic red carpet looks, here we have some food from the red carpet ...