Because Grandma really does know best! Reviewed by Dietitian Karen Ansel, M.S., RDN Adding spicy Italian sausage to tomato sauce with meatballs imparts a deep, rich flavor. Make it by adding meatballs ...

If making homemade pasta seems like too much of a process, then we strongly recommend giving gnocchi a try. This rustic, ...

There's a reason why they're a permanent fixture at our family gatherings.

Add Yahoo as a preferred source to see more of our stories on Google. Around our table, though, we never used the fancy name; we simply called them “sponge cookies.” They weren’t called that because ...

Author Hailee Catalano's Italian American grandmother, Tina, cooked dinner for the family every Sunday. In her book, ''By Heart: Recipes to Hold Near and Dear'' in a chapter about Tina's cooking, her ...

Centerville resident Francena Hall, 85, has spent decades preserving her family’s Italian recipes in the newest edition of ...

From bubbling lasagna and hearty meatballs to crisp garlic bread and melty chicken Parm, these classic dishes deliver bold flavor and a feeling of home. Molly McArdle is Food & Wine's Updates Editor.