Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
Jacques Pépin’s “steak grandma” — inspired by his mother-in-law, Julia, who was from Puerto Rico — is packed with flavor and ...
We're big fans of Jacques Pépin for a multitude of reasons: his classic recipes are solid and foolproof; his calm, soothing cooking videos are some of our favorites; and we know that every time we ...
How a legendary CT chef saved the baklava. And a cafe customers say has ‘a warm and wholesome vibe.’ ...
Each notable chef brings their own take on technique, but on matters of food safety and hygiene, there is less room to argue.
A tortilla can be the base of so many quick dishes. Jacques Pépin uses a tortilla and simple ingredients for toppings as a quick snack or weeknight dinner.
I ran across a video of legendary chef Jacques Pépin making a simple asparagus dish with a butter sauce and knew I had to have the recipe for my spring suppers. (It would also be awesome for Easter.) ...
With guest host Tom Gjelten. Chef Jacques Pépin’s recipes have inspired thousands to cook at home and in the restaurant world. Now, he teaches his granddaughter. He shares his lessons. And we’ll be ...
The simple cocktails remain timeless, but that's not to say they can't be improved. Pépin flips this one on its head, creating a flavorful, warm drink.