Try these traditional Mexican soup recipes to feel warm and cozy this winter. These classic dishes will bring new and bold flavors to your meals. When the weather gets chilly and you want to feel warm ...

Chilpachole de jaiba is a creamy but light, spicy Mexican crab soup that is built from a broth made with dried chiles, fresh vegetables, and warm spices, and studded with sweet crab meat.

One of the stars of fall harvest, its versatility allows it to complement a range of flavors, from curry to chiles.