In Mexico City, markets are bursting with fruits and spices and everything is ridiculously fresh and oozes flavor. An excellent street taco can beat out a Michelin-starred restaurant almost any day.
Walking down the streets in Mexico City, particularly in trendy areas like Condesa, Roma Norte and Polanco, you’ll get the feeling that there are almost as many restaurants as there are people. And ...
The National on MSN
A culinary guide to Mexico City, the new global fine-dining hotspot
Arriving in Mexico City is always thrilling, an invitation to adventure. As I drive in from the airport of this frenetic, ...
Mexico City has a rich, layered history you can explore by studying an ancient colossal head sculpture in the city’s ...
Unsurprisingly, Enrique Olvera’s Pujol received two stars. The restaurant is one of the most famous in the country, attracting hordes of tourists and locals alike. There, Olvera serves up both a taco ...
Taquería El Califa de León received one star. Taquerías are a quintessential part of Mexico's street food scene and culture. And for the first time in history, the Michelin Guide has awarded one of ...
Condé Nast Traveler on MSN
The Unwritten Rules of Visiting Mexico City
I'm the chef and co-owner of Cicatriz, an all-day-cafe/bar in Colonia Juarez, Mexico City, and a permanent Mexico City ...
Las Vegas — Elena Reygadas did not want to eat at the omakase restaurant run by a world-renowned chef from Japan. The Mexico City chef, named the World’s Best female chef in 2023, passed on the French ...
Infatuation UK (English) on MSN
The Best Restaurants In Mexico City
Between the ancient ruins of Centro Histórico, the sprawling art markets in San Ángel, and the strong cafe culture of Condesa ...
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