Michelin has almost become as emblematic of French fine-dining landscape as the cuisine itself. While today we may think of the guidebook as a comprehensive tastemaker, the Michelin Guide’s goal in ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. This week, the dining guide arm of tire company Michelin returned to its home ...

A guest holds the Michelin Guide for France 2025 at the end of the awards ceremony in Metz, eastern France on March 31, 2025. (Photo by Jean-Christophe VERHAEGEN / AFP) The Michelin Guide handed out ...

A dish prepared by chef Sebastien Vauxion of Sarkara, a restaurant with two stars in the Michelin guide at Courchevel, French Alps. (Photo by Olivier Chassignole, AFP) The Michelin Guide unveils its ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. Michelin, the tire company-restaurant guidebook purveyor, is back in its ...