A very popular Bengali dessert. Mishti doi or meethi dahi is made by thickening milk and is sweetened with jaggery. Heat the milk in a heavy based pan and reduce it to 1/4th its quantity. 2. Heat the ...

Do you have a chocolate mishti recipe that you think every Calcuttan should try? Do you think you are fantastic when it comes to innovation with chocolates? If you are nodding your head to either one ...

Mishti Doi, which translates to ‘sweet curd’ or yogurt, is a native dessert from the state of Bengal in India. This Mishti Doi recipe by Cooktube can be made with both sugar or jaggery and has a ...

With the smiling sun rising on Poila Baishakh, falling on April 15, 2026, this year, it denotes the beginning of 1433 Bangabda. This vibrant festival, representing the Bengali New Year or Noboborsho, ...

Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert for your loved one. ALSO SEE: V-Day special recipes to impress your love! Love recipes: Chocolate ...

Consumption of curd is considered beneficial for the stomach. Curd helps in keeping the stomach cool and also keeps the digestive system healthy. Sweet food items are also prepared from curd. Famous ...

Renowned Chef Saransh Goila adds a bit of a twist to an all-time favourite dish called the Cranberry Mishti Doi Renowned Chef Saransh Goila adds a bit of a twist to an all-time favourite dish called ...

Discover What’s Streaming On: The Great British Baking Show is always introducing us to complex European confections, but on this week’s episode, “Dairy Week,” they go further east. For the bakers’ ...

Mishti doi is one of the popular Bengali sweets that has a creamy and smooth texture and flavour that is somewhat similar to caramel. While the basic ingredient of mishti doi is sugar, you can also ...

Mishti Doi Recipe: Below, we'll be sharing five easy tips that'll help you make perfect mishti doi every single time. Mango Mishti Doi Bengali Dessert: This easy mango dessert is a brilliant twist on ...