There are lots of pepperoni lovers across the country — and I am among its most ardent fans. It is my favorite pizza topping by leaps and bounds; nothing else compares. Unless I’m sharing a pie with ...

It adds color and crunch.

PREPARATION: Boil water in a large pot with kosher salt for the pasta. Slice peppers, mushrooms, artichokes and olives into small to medium sizes. Split avocado and remove pit. Using a spoon, remove ...

This is a Hy-Vee featured recipe that you can pick up right at the store! For more deals and information on everything Hy-Vee has to offer visit Hy-Vee.com. Toss first 6 ingredients in a large bowl.

Pasta salad is on the menu in a big way. The best pasta salads out there aren't content with side dish status—instead, they ...

Popular author Frances Mayes has just penned a new cookbook that offers up some of Italy’s tastiest and speediest pasta recipes — “Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun” ...

Adding fried pepperoni to a classic recipe with garlic and olive oil gives it a bacon-like brawniness and a chile kick. By Melissa Clark As much as I adore long-simmered pasta sauces like Bolognese or ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. If the order of the day is easy, cheesy and delicious, this is your answer. It's comfort in a Dutch ...

Add Yahoo as a preferred source to see more of our stories on Google. colorful bowl of pasta salad with pepperoni - Candice Bell/Shutterstock Pasta salad is a delectable, low-fuss recipe that's always ...