A cooking enthusiast has shared a simple yet effective recipe trick for poaching eggs that takes just five minutes.

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If you’ve ever wanted to make the perfect poached egg, the kind with silky egg whites and runny yolks that melt over a piece of toast or avocado toast , you’re in the right place. Poaching eggs can ...

Whisk together flour, baking powder, sugar, and salt in a large bowl to combine. Add butter; using your fingertips, smear each cube of butter into the dry ingredients. Toss to evenly distribute butter ...

For those who love a good runny, golden yolk, poached eggs are the way to go. When cooked correctly, the egg takes the form of a delicate bubble atop your plate or English muffin (thinking of you, ...

We recently completed the Whole30 challenge and are now settled in to eating a paleo diet. I am not the one that does the cooking in the house but yesterday Andru told me about sous-vide cooking and ...

Poached eggs are a decadent anytime dish that calls for the perfect beverage accompaniment to ensure the proper balance of flavors. To this end, Mashed reached out to chef and director of innovation ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The celebrity chef shares a recipe for the popular dish served at Forgione restaurant in New York City Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...