With its rich, diverse flavours and vibrant history, Rajasthan’s culinary offerings go beyond just sustenance; they tell stories of tradition, culture, and community If there’s one dish that defines ...

Rajasthani cuisine is brimming with exciting flavours. Dahi tadka is a local delicacy that deserves your attention. It is super easy to make and will be ready in just under 10 mins. Rajasthani cuisine ...

When it comes to transforming leftovers into dishes, Indians take the top spot. Whether it's turning leftover chicken into flavorful biryani, repurposing chapati into a desi pizza, or crafting stuffed ...

Rajasthan’s royal cuisine once flourished in palace kitchens but has been slowly disappearing. Famed dishes such as laal maas (mutton curry) are commonly found on restaurant menus but have been ...

When Bhookhe’s narrow dining room in Artesia fills to capacity, which is most of the time during prime lunch and dinner hours, nearly every table has at least one person absorbed in navigating the ...

1. To make buttermilk, take yoghurt in a large jug. Add 3 cups water and mix with the help of a wooden churner. 2. Take maize flour in a large bowl, add 1 cup of the buttermilk and mix till a ...

Pizzas and pasta all have their charm, but nothing makes our taste buds satisfied like the idea of laal maaas and dal baati churma. While Jaipur may be a five-hour drive from Delhi, the flavours of ...

Most first-time India goers have their hearts set on a cosmopolitan city, like Bombay, or a beachside locale, like Goa. But according to chef and restaurateur (and India native) Maneet Chauhan, if you ...

Spice Court is known for its delightful Rajasthani dishes. From the aromatic dal bati churma to the spicy laal maas, you can enjoy a range of authentic flavours in a vibrant setting. If you're craving ...

Supermodel Naomi Campbell’s international guests were treated to a Rajasthani cuisine - kair-sangri, bajra-roti, dal fry, kadhi, mix vegetable, lal maas, tava roti and much more - when they joined her ...