This is a delicious Beef Rouladen Recipe you can make in the Instant Pot or Pressure Cooker. We like to serve it with Red Cabbage and homemade Stuffing or Spätzle. Beef Rouladen (Instant Pot) makes 4 ...

Rouladen is a traditional German dish made from beef rolled with bacon, onion, and pickles. It is simple to prepare, requiring just a few ingredients. The beef is pounded thin, seasoned with salt and ...

In a large bowl mix stuffing and water. Melt butter in a skillet and saute onion and celery until tender. Add to stuffing mixture with salt, pepper and savory. Mix well. Divide stuffing among meat ...

A traditional German dish of rolled, stuffed meat called rouladen was one of the recipes Napa resident Edward Kilsby sought in an effort to recreate a dish he tasted during travels in Europe. Karen ...

Place Rouladen slices on a large cutting board. Season with salt and pepper. Squeeze a line of mustard down the center of the meat. Place bacon down the center of the meat, on top of the mustard. Top ...

1. Heat 2 tablespoons of the butter in a medium sauté pan over high heat. Add the onion & garlic and sauté until softened and translucent. Remove from the heat to cool completely. 2. Line up the angus ...