Add Yahoo as a preferred source to see more of our stories on Google. My favorite dish of hers was definitely adobo. She made different versions of adobo throughout the years — chicken adobo, pork ...

Learn how to make classic adobo with tender short ribs! This step-by-step recipe guides you through marinating, simmering, and cooking to create a rich, flavorful dish perfect for family dinners or ...

Short-rib adobo for Saturday, scallops in béarnaise on Sunday. By Sam Sifton Good morning. It’s shoulder season where I stay — warm during the midday hours, but still with a little bite to the evening ...

Cuts of meat fall into two broad categories: tender cuts that cook quickly and tougher cuts that require long, slow cooking. That's an oversimplification, but it's a useful one. In the case of beef, ...