I was a prep cook at an Italian restaurant when I was in high school. I was the one who diced, chopped, cleaned, and got things rolling for the chef who came in a few hours later. Out of all of the ...
Simple Italian Cooking on MSN
Traditional Italian Pasta Fagioli Soup with Ditalini
This traditional pasta fagioli soup recipe is not only delicious, but it’s super easy and simple to make for dinner or as a ...
MOSCOW, Pa. — When the weather is cold and it's damp and dreary there's no better pick me up than a piping hot bowl of homemade soup! We asked Christina of It's a Keeper to share her favorite recipe ...
Stanley Tucci, who just launched a new cookware line with GreenPan, stops by Studio 1A and shares his simple and delicious recipe for pasta fagioli. He also shares a tip to avoid the pasta swelling if ...
In a large, deep pot over medium heat, heat oil and add the pancetta and cook until the pancetta fat has rendered and pancetta has browned, about 8 minutes. Stir in the onion, carrots and celery and ...
Somewhere in between a bowl of brothy soup and a saucy plate of pasta, you’ll find pasta fagioli. The classic Neapolitan dish features plenty of comforting ingredients that will keep you full and ...
GOLDEN VALLEY, Minn. — Winter and soup go together like... well... a hat and gloves. Sitting down to a big bowl of something hot and hearty can fix almost anything ...
Pasta e fagioli (pronounced “pasta fah-joh-lee”) is Italian comfort food at its finest. Translating to “pasta and beans,” it’s a hearty, rustic soup made with ditalini (a small, tube-shaped pasta), ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results