There’s no doubt about it. Old-fashioned bread pudding is the ultimate classic comfort food. It’s part monkey bread, part custard and just as cozy as a dessert can possibly be. (Just like these ...

Kristine Kelly-Kaplan of Frack-ville, Pa., was looking for the recipe for a bread pudding with a warm, creamy sauce similar to the one that she and her family enjoyed so much on a visit to Walt Disney ...

What do you do with one stale wheat roll, one freezer burned hamburger bun, and four dry hotdog buns? You whip up some buttery buttermilk bread pudding. Have any of you guys ever watched the show ...

Chad Kirtland with Rouses Markets is sharing a decadent dessert. Preheat oven to 350. Spray a 9″x13″ baking dish with non-stick cooking spray. Cut or tear bread into 2″ squares and place in the baking ...

This dish starts with day-old bread soaked in a rich custard and baked until set with a firm crust and tender center. The ...

Bread pudding began as a practical way to use up day-old bread, but over time it became one of the most comforting desserts in American kitchens. The custard-soaked interior bakes into a soft, rich ...