Her new cookbook interweaves stories and recipes gathered through her travels. Tiffy Chen, the internet sensation and food writer, is out with her debut cookbook, "Tiffy Cooks: 88 Easy Asian Recipes ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked. Add ...

Learn to make delicious Yaki Udon! This Japanese stir-fry features thick udon noodles, pork, and a savory sauce with soy sauce, mirin, and oyster sauce. Quick, easy, and satisfying!

If you’re looking to get dinner on the table fast, then a stir fry is a great option—most of these recipes cook faster than the rice. They’re perfect for those days when you don’t feel like cooking ...

Pad Thai is a crowd-pleasing dinner that is easy to customize and easy to find ingredients for. This no-fuss recipe takes ...

This popular Thai dish couldn’t be easier to prepare. Whisk together a few pantry staples to create a sauce, stir fry veggies in hot oil, add noodles and eggs to the mix and boom—you’ve got dinner.

Noodle dishes are a menu standard in homes, restaurants and food stalls from Japan to China to Italy to Peru. Often made with easy-to-find, everyday ingredients, they’re both wonderfully economical ...

This is the weeknight stir fry that checks every box: quick, easy, full of flavor, and way healthier than takeout. Serve it ...

I don’t formally endorse walking into a stranger’s garage. But you know how the preachers preach: do as I say, not as I do. I was recently walking through Philadelphia’s Fishtown neighborhood with ...

This recipe can wear many different hats because you can change the protein and vegetables according to what you have on hand. During Chinese New Year, families enjoy eating noodles, because the ...