Made entirely in one pot, and containing the ever-popular trifecta of chicken, creamy tomatoes, and sturdy penne pasta, this ...

You might instinctively reach for marinara when making spaghetti, but if you want a bolder and overall spicier pasta dish, ...

As simple as tomato sauce is, it can be hard to make flavorful. Once I was making a sauce with assertive ingredients--garlic, basil, salt and pepper--but it remained rather listless. And then I ...

Spaghetti with sausage meatballs is a really good twist on classic Italian comfort food. And listen, it's inspired by the ...

Made from simple ingredients that transcend the seasons and ready in just half an hour, this easy pasta dish is terrific any day of the week, any time of year. The essential destination for paper-thin ...

No matter how you like your pasta sauce—from garlicky to spicy to those flavored with herbs like basil—you can find it on a store shelf. Here are four of the pasta sauces (listed in alphabetical order ...

For most of the 20 th century, Americans didn’t know from pasta. Spaghetti was used as a catchall term for wheat noodles of all shapes, and tomato sauce was the default adornment—so much so that it ...

Mussels, tomato sauce and white wine come together in this pasta recipe that you will relish from the first bite to the last. It’s simply delicious! If you are a lover of seafood, this pasta dish is ...

For most of the 20th century, Americans didn’t know from pasta. Spaghetti was used as a catchall term for wheat noodles of all shapes, and tomato sauce was the default adornment — so much so that it ...