Margaret Worthington, left, and Renee Threlfall with the University of Arkansas System Division of Agriculture are co-directors of a national project supported by the U.S. Department of Agriculture to ...

Although some researchers have identified peptides through multiple methods, as in Arabidopsis and maize, the biological functions of most non-conventional peptides (NCPs) remain to be demonstrated.

Foraging for wild grapes is a fun pastime whether around the neighborhood or on the trail. But as with any edible plant, ...

One of the most appealing aspects of wine is our deep understanding, as humans, of its ancient nature: the implicit knowledge that for thousands of years, our ancestors have been fermenting food in ...

A French botanist made an adventurous journey across the United States in the 1880s in search of an American grapevine suitable for the vineyard soil back home. France was in the midst of the ...