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— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through the links below may earn us and our publishing partners a commission. Grab a glass of your finest wine ...

While each product featured is independently selected by our editors, we may include paid promotion. If you buy something through our links, we may earn commission. Read more about our Product Review ...

In a recent review published in the journal Foods, researchers explored the literature on health-promoting compounds present in wine and related products (such as vinegar and wine spirit), as well as ...

The wine industry generates 20 million tons of by-products annually, corresponding to about 30% of the total quantity of vinified grapes. Healthy bioactive molecules (e.g. polyphenols) are abundantly ...

Whether at home or on a beach or boat, when temperatures soar we all need to keep our wine cold. White wines should be served between 45 and 50 degrees Fahrenheit and reds are best poured in the 55 to ...

A reflection group has encouraged the EU executive to explore new rules for the growing market of no and low-alcohol (NoLo) wine products. A group of experts from across the EU established by the ...

Wine is falling out of favor with American drinkers as lower-calorie — and more portable — alcoholic beverages like hard seltzer surge in popularity. Wine consumption in the U.S. dipped for the first ...