You don't need to book a trip to Peru to experience the rich flavors and signature dishes of this incredible country — you can just make these recipes at home. From ceviche and pollo a la brasa ...

This Pervuian-style ceviche features tender white fish and sweet potato in a spicy pungent leche de tigre sauce flavored with ginger, habanero, cumin, and lime.

Dear SOS: I have been enjoying the Peruvian ceviche at Ciudad in downtown Los Angeles for quite some time now. Do you think that the restaurant would share the recipe?Leticia PradoPasadenaDear ...

Looking for some Latin American flair for your next meal? Izakaya executive chef Philippe Gaston shares his mouthwatering Peruvian ceviche recipe.

Simplest Peruvian-Style Fish Ceviche Makes about 4 cups This is a very basic recipe featuring the most important components: fish, salt, acid, onion, chile, and cilantro.

Ceviche is the spring seafood dish you need! With fresh fish, lime, and vibrant herbs, learn how to create this no-cook Peruvian-inspired recipe with ease.