Philadelphia is the obvious city of choice if you're craving a Philly cheesesteak, but you can still find good versions of ...

Philly natives reveal the restaurants that make authentic cheesesteaks with the flavor and quality locals demand.

Even in the name, the cheese goes over the steak. Why does Patti flip the script? According to Patti, putting cheese at the bottom of your hoagie bun and topping it with cooked steak provides enough ...

The eatery occupies space that previously housed Jimbo’s Steaks and Hoagies, which closed in October following the owners’ ...

From Philly cheesesteaks to gourmet ribeye, diners rave that these chain restaurants make the best steak sandwiches.

The Schmitter is for the real ones — a truly Philly sandwich with classic cheesesteak elements, plus more. Served on a kaiser ...

Few things are more sacred — or divisive — than a Philly cheesesteak. Ask any Philadelphian about the city's iconic sandwich, and you're bound to ignite a heated debate on the "right" way to make it ...

The first version of the Philadelphia cheesesteak was invented in the 1930s by brothers Pat and Harry Olivieri, who owned a hot dog stand in South Philly. Since then, the popularity of the sandwich ...

He was raised in Camden, New Jersey, just outside of cheesesteak-famous Philadelphia.That dream is being realized with Beast ...

Cut South Philly from the map of Philadelphia. While you’re at it, carve out the center of the city entirely. What remains, when you’re through, will be the territory of the salmon cheesesteak. The ...

The Philly cheesesteak is as quintessential to Philadelphia as the bagel is to New York. After many jaunts down to Philly to eat the regional specialty, I might get permanently banned for what I’m ...