It's time to wake up your burger and ditch the old sesame or brioche bun. Instead, use thick slices of garlic bread for a ...

It makes the meat seem to bleed as it cooks and dramatically changes the flavor. Impossible genetically ... ingredients that he didn’t want in his burger. So he used the magnet to extract ...

The cheese and layers of Big Mac sauce were all toward the bottom of the burger, rather than the top, which meant the dry bun and burger were hitting the roof of my mouth with little to no flavor ...

It's a burger relish. So we're not talking about fine dining or anything. SETH: And all that beef tallow that you coated them in, this is going to be an explosion of good meat flavor. JOE ...

What stands out about every burger on this list is the creativity and variety of flavors. Good burgers are easy to come by, but with the best burgers, the deliciousness is in the details.