Oklahoma ranch earns top recognition from American Gelbvieh Association for advancing breed and supporting future generations ...

BRANDON — Otto's Cattle Company of Brandon is a new member of the American Angus Association, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, Mo.

As beef-on-dairy becomes more of the standard, disconnects between dairies and feedlots continue to challenge collaboration ...

Wagyu beef’s signature richness has long been treated as a kind of culinary magic, but geneticists are now mapping the ...

Jason Cunningham of Crothersville is a new member of the American Angus Association, reports Mark McCully, CEO of the ...

The top ten New Year’s resolutions, first published in January 2022, serve as a good reminder of the management practices ...

Pig producer Nicolas De Wilde is located in the French-speaking part of Belgium – traditionally not a place of pig production ...

Tributes have been paid to a much-loved member of the Great Yorkshire Show family and former Yorkshire Agricultural Society ...

Martin Merrick and Tommy Moyles take a look at the final award winners for the inaugural CBV awards; dairy farmer finishers.

Nervous first-time contestants from Bures on the Suffolk/Essex border scooped the top sheep title at this year's Stanfords livestock ...

The fundamentals of supply and demand combined with tax challenges that come from selling two calf crops in one year and ...

Morton’s Taipei announced a limited-time World Premium Wagyu Series, available to Dec. 31. Morton’s The Steakhouse, founded in Chicago, US, in 1978, is globally recognized for its promise, “Best Steak ...