There's just something special about the wedding cake. It's the center of attention (when guests aren't looking at the bride and groom, of course!), something guests look forward to all day long, and ...

Fondant fancies are light square sponges covered in buttercream, then encased in and decorated with fondant. The fluffy sponge is made with almond paste, lemon zest and French meringue. The key to ...

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into CRAZY novelty cakes like Yo's famous Watermelon Cake then join us. Each ...

After 10 weeks of twisted plaits, collapsing caramels and sunken sponges, it was fondant fancies that let them down. When the three Great British Bake Off finalists attempted the sugary, bite-size ...

All around the region, cooks have been cranking up ovens in preparation for the holiday baking season. At the Kalamazoo Regional Educational Services Agency, students in the Education for Employment ...

Starting with 15lbs of my Pumpkin Spice Cake, I stacked each layer with some sweet Italian meringue buttercream mixed with ...

Remember as a kid, eating the icing off the top of the cupcake and then leave the cake behind? Yeah, we still do that. Baking cakes is fun and all, but they are really just an elaborate vehicle for ...