When you think of New Mexico, you probably picture green chile and tamales, not crispy catfish and hushpuppies. But surprise!

This beloved Alabama family restaurant serves fried catfish so good, locals can’t stop coming back for another taste of ...

When you think of Alaska, fresh salmon and king crab probably come to mind first. But hold on, because something wild is ...

Soul food is a distinctly American cuisine, and while there any many places around the country you can get it, these are the ...

Just off the Las Vegas Strip, Gritz Café serves golden fried catfish and creamy grits so good, locals guard the secret like treasure — pure soul in every bite.

If you've never done a deep-dive into Appalachian cuisine, you're doing yourself a culinary disservice. Try your hand at ...

“Seafood for breakfast is delicious,” says Zimmern, a chef, writer and TV host. Seaver, a chef and National Geographic ...

Slim Chickens is another Southern-style chicken chain diners appreciate. “I basically come here for the ranch lol. Always delicious! Dry rub cayenne ranch wings are sooo good!” one fan said.

Cormican closed his landscaping business, invested in cutting-edge sonar equipment, and bought a boat. In the years since, he ...

Listen, more flavor, more fun, definitely,” Yo-Yo says of the new season. “I feel like I don’t mind the cameras watching me get in there and get busy. I think more of my personality shows in this ...

Andrew Zimmern and Barton Seaver are what you’d call seafood fanatics. Or blue food evangelists. They want us to eat more things from the water, even first thing in the morning.