As beef-on-dairy becomes more of the standard, disconnects between dairies and feedlots continue to challenge collaboration ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

Martin Merrick and Tommy Moyles take a look at the final award winners for the inaugural CBV awards; dairy farmer finishers.

Following on from two weeks of suckler beef, this week is the turn of the dairy beef finishers; farmers who are purchasing in ...

Animal health and welfare, worker safety, food safety and environmental performance must work in sync for true sustainability ...

Beef-on-dairy calves are more popular than ever, but an economist flags some potential market risks involved with that popularity.

In the original complaint, filed in DC Superior Court, EWG alleged that Tyson had never even defined “climate-smart beef,” ...

Danish farmers have raised concerns about the health of their herds following a mandate to lower methane emissions through ...

The €1.5bn "Enjoy, it's from Europe" scheme — largely funded by the Common Agricultural Policy — emphasises the “authenticity ...

Cattle ingest microplastics that stress gut microbes and may contaminate meat and milk, posing potential food-safety risks.

Prices in 2025 were 6% higher than 2024’s record levels, driven largely by a dramatic fall in slaughter numbers. However, ...