In every Kashmiri kitchen lies both the cause and the cure for diabetes. A mindful cooking and traditional ingredients can protect our health better than modern processed foods. Irshad Ahmad Shah ...
He’d be so happy to see I’m taking better care of myself,” Elaine Mehdizadeh, 70, tells PEOPLE of the healthy changes that ...
With generic versions of the weight-loss drug Ozempic expected to hit the Canadian market this year, provincial data shows ...
In some studies, half of patients stopped taking GLP-1s within a year despite the benefits, citing the expense and side ...
In one study, Ozempic users lost almost 6 percent of their body weight after three months. According to preliminary data from ...
Abbott, the creator of continuous glucose monitors, launched the new Assist feature at CES 2026. Part of the Libre app, it ...
Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...
Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.
The new guidelines suggest prioritizing protein at each meal, with a goal of getting around 1.2 to 1.6 grams per kilogram of ...
The new U.S. Dietary Guidelines, announced Jan. 7 by Health Secretary Robert F. Kennedy Jr., include recommendations for more ...
The new recommendations drew mixed reactions from experts, who criticized the emphasis on meat and dairy while praising ...